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    Side Dishes

    Side dishes are the supporting cast for your meal. Side dishes should never be an after-thought, they should add a little sparkle or bling to the menu. Here you will find some of my favorite side-dish recipes which will definitely get everyone's attention and elevate your meal to new heights!

    • Oyster Soup in a silver serving dish overlaid on oyster shells.
      Oyster Soup
    • Spinach Madeleine in a white baking dish with a napkin and spoon on the side.
      Spinach Madeleine
    • Stuffed Artichoke Casserole in a baking dish garnished with lemon slices.
      Stuffed Artichoke Casserole
    • broccoli cheese casserole with a serving spoon in a white baking dish
      Broccoli Cheese Casserole
    • Shrimp and Crab Stuffed Mirliton overlaid on fresh mirliton (chayote).
      Shrimp and Crab Stuffed Mirliton
    • A montage of holiday side dishes and casseroles.
      Holiday Special Sides and Casseroles
    • Montage of hams and turkeys
      Holiday Turkey and Ham Recipes
    • Crawfish Maque Choux in a Dutch oven.
      Crawfish Maque Choux
    • zucchini stuffed with pork on a baking dish
      Stuffed Zucchini Boats
    • Roasted Brussels with Pancetta in a baking dish.
      Roasted Brussels Sprouts with Pancetta
    • Creamed Spinach wit Artichoke on a green and white serving platter.
      Creamed Spinach with Artichoke
    • American flag and FYHAB logo
      35 Great 4th of July Recipes
    • smothered okra with tomatoes and ham on a wooden spoon over a Dutch oven
      Smothered Okra and Tomatoes
    • red and green bell pepper half's stuffed with crawfish on a green trimmed platter
      Cajun Stuffed Bell Peppers
    • Pecan Rice on a white platter with parsley garnish.
      Pecan Rice
    • simmering smothered potatoes in a Dutch oven
      Smothered Potatoes and Sausage
    • mirliton shrimp dressing on a blue green plate
      Mirliton and Shrimp Dressing
    • Creole Jambalaya on a serving spoon over a Dutch oven
      Creole Jambalaya
    • spoonful of yellow squash casserole in a white baking dish
      Yellow Squash Casserole
    • Oyster Dressing with roasted turkey on a plate.
      New Orleans Oyster Dressing
    • Roasted Carrots with Cane Syrup and thyme
      Roasted Carrots with Cane Syrup
    • fried cabbage with bacon and cane syrup in a decorative bowl
      Fried Cabbage with Bacon
    • Smothered Cabbage with Pork on a serving spoon over a Dutch oven.
      Smothered Cabbage with Pork
    • Smothered Black-eyed Peas
      Black-eyed Peas
    • stuffed mirlitons on a serving platter
      Stuffed Mirliton with Ham and Shrimp
    • Garlic Mashed Potatoes with butter in a Dutch oven.
      Garlic Mashed Potatoes
    • Eggplant Casserole with Shrimp in a white baking dish.
      Eggplant Casserole with Shrimp
    • Dirty Rice with Green Onion Garnish in a white bowl.
      Cajun Dirty Rice
    • Brabant Potatoes with garnish on a white serving platter.
      Brabant Potatoes
    • baked beans on a blue-green plate
      Darn Good Baked Beans
    • Creamy Cajun Potato Salad in a foil pan.
      Cajun Potato Salad
    • green beans smothered with potatoes, ham and bacon in a white bowl
      Smothered Green Beans and Potatoes-Cajun Style
    • pastalaya on a blue-green plate
      Pastalaya
    • Cajun Twice Baked Potato on a serving platter
      Cajun Twice Baked Potatoes
    • Roasted Brussels Sprouts with Cane Syrup Sauce in a baking dish.
      Roasted Brussels Sprouts in Cane Syrup Sauce
    • Crawfish Fettuccini Alfredo with parsley flakes on a plate.
      Crawfish Fettuccini Alfredo
    • crawfish mac and cheese on a green plate with parsley garnish
      Crawfish Mac and Cheese
    • thre meatballs on a green and white plate with grated cheese on side
      Creole Italian Meatballs
    • Sauce Creole in a serving spoon over a Dutch oven
      Creole Sauce
    • sauteed zucchini and yellow squash in a fry pan
      Sautéed Yellow Squash and Zucchini

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    Louisiana is a wonderful place where the rich cultural heritage enriches and entertains. I'm Sweet Daddy D and glad you found my website. I look forward to exploring the cultural mosaic of Louisiana with you... read the "It's Me" page to find out more about me and this website...

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    Stuffed Artichoke Casserole in a baking dish garnished with lemon slices.

    Stuffed Artichoke Casserole

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    Mirliton and Shrimp Dressing

    green beans smothered with potatoes, ham and bacon in a white bowl

    Smothered Green Beans and Potatoes-Cajun Style

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    Crawfish Monica

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