Lagniappe

A little something extra. Check out these articles about facets of South Louisiana culture that isn't necessarily a recipe. Anything from Jazz Fest and Mardi Gras to soaking beans and cultural icons...here's where we share it.

Tailgate Like a Boss

Leftover (and Frozen) Crawfish Recipes

15 Great 4th of July Recipes

Show Me The Money!

Christmas Recipes

Sweet Daddy D's Complete Thanksgiving Recipe Guide

Mardi Gras Traditions

Get to Know Your Ham

What Size Shrimp Do I Need?

Do You Soak Your Beans Before Cooking?

How to Peel Fresh Tomatoes

What You Need to Know About Fruit Cake

Ella Brennan

A Look Back at the 2018 Jazz Fest

Laissez les bon temps rouler!

Get to Know Your Butternut Squash

First...you have a beer

Lagniappe is more than a word, it's a South Louisiana tradition that dates back to the time the Spanish possessed New Orleans. It means "a little something extra" that you didn’t pay for and a merchant or friend, or even a stranger, throw in to the deal. It's like a baker’s dozen or a small gift that a merchant may give you for placing an order or making a purchase. It's something extra for no additional cost! Hard to beat that, but its more than a verbal expression, it's an expression of appreciation or the desire to accommodate a friend.

I'd like to provide a little Lagniappe for you from time to time-maybe a little more information, or a tip, or a link to a website that would be educational. After all, I appreciate you being here and want to express that to you! I'll have some links in my posts that will bring you to the Lagniappe page, or you can just check here from time to time.