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    Home » Salad Dressing

    Creole Vinaigrette

    Published: Aug 24, 2017 · Modified: Jan 25, 2021 · By: Sweet Daddy D · This post may contain affiliate links · This blog generates income via ads

    Creole Vinaigrette

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    Keyword: NA
    Author: Sweet Daddy D

    Here's What You Need

    • ¾ cup olive oil
    • ¼ cup red wine or balsamic vinegar
    • Juice of 1 Lemon
    • 2 cloves garlic-pressed
    • 1 tablespoon sugar
    • 2 teaspoons creole mustard
    • ¼ teaspoon Oregano
    • ¼ teaspoon Basil
    • ⅛ teaspoon Thyme
    • To taste kosher salt and ground black pepper

    Here's What You Do

    • Combined all ingredients in a small bowl and whisk together.
    • Pour over mixed greens and mix well.
    • Unused portion can be stored in an airtight container for up to a week.
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