Cajun Thousand Island Dressing

cajun thousand island dressing with bacon bits poured over lettuce and tomatoes

It doesn’t get any better than homemade salad dressing and it doesn’t get any easier than this. Take a new look at the classic Thousand Island dressing…everybody loves it and they will love it even more when you give it a Cajun twist. Of course its great on all sorts of salads, but its also fantastic on sandwiches and burgers or just as a dipping sauce.

cajun thousand island dressing in a bowl
Cajun Thousand Island Dressing
Votes: 1
Rating: 5
You:
Rate this recipe!
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Wake up your salad with the Cajun cousin of this classic dressing. This creamy dressing has a slight kick and is so good you'll want to use it as a dipping sauce and on sandwiches and burgers. Its just that good.
Servings Prep Time
16 Servings 15 Minutes
Calories per Serving
60
Servings Prep Time
16 Servings 15 Minutes
Calories per Serving
60
cajun thousand island dressing in a bowl
Cajun Thousand Island Dressing
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Wake up your salad with the Cajun cousin of this classic dressing. This creamy dressing has a slight kick and is so good you'll want to use it as a dipping sauce and on sandwiches and burgers. Its just that good.
Servings Prep Time
16 Servings 15 Minutes
Calories per Serving
60
Servings Prep Time
16 Servings 15 Minutes
Calories per Serving
60
This is What You Need
This is What You Do
  1. MIx all ingredients together in a small bowl. Cover and set in the refrigerator for one hour up to overnight.
Recipe Notes

This can get kind of spicy. First, the Creole seasoning may contain cayenne pepper and raw garlic will have its own kind of heat, so give it a taste before you add the white pepper, the cayenne pepper or the garlic to make sure it's to your liking. Of course, if you like it spicy, go for it!

This recipe yields about 1 cup of dressing and is easy to increase.  I am using 1 tablespoon per serving.

You can serve this right away but its better to let the flavors all come together-at least an hour, four hours is better and overnight is best!

Nutrition Facts
Cajun Thousand Island Dressing
Amount Per Serving
Calories 60 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.005g
Monounsaturated Fat 0.004g
Cholesterol 5mg 2%
Sodium 94mg 4%
Potassium 2mg 0%
Total Carbohydrates 2g 1%
Dietary Fiber 0.1g 0%
Sugars 1g
Protein 0.03g 0%
Vitamin A 1%
Vitamin C 1%
Calcium 0.1%
Iron 0.3%
* Percent Daily Values are based on a 2000 calorie diet.

Cranberry Relish Recipe

Cranberry Relish in glass bowl with nutcracker

Cranberry Relish is that missing ingredient that brings the Holiday Turkey or Ham to life. Add a little to your fork when eating the turkey, it has that WOW factor. Leftovers-spoon a little on your turkey sandwich, you’ll never have it another way.

Cranberry Relish in a glass bowl
Sweet Daddy D's Cranberry Relish
Votes: 1
Rating: 5
You:
Rate this recipe!
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Cranberry Relish...tart and sweet at the same time. Add a little crunch with Louisiana Pecans and you have a traditional Holiday treat.
Servings Prep Time
64 Servings 15 Minutes
Cook Time Calories per Serving
20 Minutes 26
Servings Prep Time
64 Servings 15 Minutes
Cook Time Calories per Serving
20 Minutes 26
Cranberry Relish in a glass bowl
Sweet Daddy D's Cranberry Relish
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Cranberry Relish...tart and sweet at the same time. Add a little crunch with Louisiana Pecans and you have a traditional Holiday treat.
Servings Prep Time
64 Servings 15 Minutes
Cook Time Calories per Serving
20 Minutes 26
Servings Prep Time
64 Servings 15 Minutes
Cook Time Calories per Serving
20 Minutes 26
This is What You Need
This is What You Do
  1. Rinse the cranberries and remove any that don’t look good.
  2. Peel one orange and remove the seeds and as much of the membranes as possible.
  3. Juice one orange and add enough cold water to make 1 cup
  4. Zest the orange and the lemon
  5. Peel, core and chop the apple into small pieces, ¼ to ½ inch.
  6. Add the cranberries, sugar and orange juice/water to a sauce pan and place over medium high heat.
  7. Bring to a boil and add the orange and lemon zest, orange pulp, apples and a pinch of salt.
  8. Adjust heat to maintain a heavy simmer for 10 to 15 minutes, stirring often.
  9. Remove from the heat and allow to coo for about 30 minutes.
  10. Add the pecans and mix well.
  11. Place in the refrigerator and chill.
Recipe Notes

This recipe yields approximately 4 cups (64 tablespoons) of cranberry relish.

Resist the temptation to cook this more than 15 minutes. It will set up once it is allowed to cool.

Try Louisiana Pecans, they are delicious.  Walnuts are also a good substitute, or leave the nuts out all together.

You want the apples a little chunky so they add a nice dimension to the texture.

Nutrition Facts
Sweet Daddy D's Cranberry Relish
Amount Per Serving
Calories 26 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.4g
Sodium 4mg 0%
Potassium 21mg 1%
Total Carbohydrates 5g 2%
Dietary Fiber 1g 4%
Sugars 4g
Protein 0.2g 0%
Vitamin A 0.3%
Vitamin C 9%
Calcium 0.4%
Iron 0.2%
* Percent Daily Values are based on a 2000 calorie diet.